Big Christmas Pack – Rolled Turkey Breast Joint (Feeds 10 – 12)
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Great value
Our Big Christmas Pack with Rolled Turkey Breast has everything you need for Christmas dinner. Also available with Whole Turkey.
Contains:
- 1 x Rolled Turkey Breast Joint (4.5kg)
- 2 x 500g packs of award-winning Unsmoked Back Bacon
- 2 x 420g packs of delicious Pigs in Blankets
- 1 x 500g pack of tasty Pork Chipolatas
- 2 x 500g of chef-prepared stuffing (one Sage & Onion, one Pork)
- 2 x 500ml Turkey Gravy
Buy the pack and save time and money!
Bring the joint up to room temperature. Calculate the cooking time based on the weight, allowing 15 minutes per 450g, plus a further 20-30 minutes.
Preheat the oven to 220°C/Fan 200°C/Gas Mark 7. Put the turkey joint, skin-side up, into a roasting tin and pour around 450ml water or a mixture of white wine and chicken stock. Spread softened butter over the skin and season well.
Cover the joint and tin completely with foil, then roast for 20 minutes.
Lower the temperature to 200°C/Fan 180°C/Gas Mark 6 and cook for the remainder of the calculated cooking time, uncovering the joint for the last 20 minutes to brown the skin.
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